Description
Ritz Cracker Chicken Casserole is the ultimate comfort food packed with creamy shredded chicken, melted cheddar cheese, and a buttery crunchy cracker topping baked until golden and bubbling. This easy dinner recipe is perfect for busy weeknights, family dinners, potlucks, and meal prep because it uses simple pantry staples while delivering rich homemade flavor in every bite. If you are searching for quick dinner ideas, easy casserole recipes, comfort food meals, or family-friendly food ideas, this creamy chicken casserole is guaranteed to become a favorite. The crispy Ritz cracker topping paired with the creamy filling creates the perfect texture combination that keeps everyone coming back for seconds.
Ingredients
4 cups cooked shredded chicken
1 sleeve Ritz crackers crushed
1 can 10.5 ounce cream of chicken soup
1 cup sour cream
1 cup cottage cheese
1 1/2 cups shredded cheddar cheese
1/2 cup melted butter
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon black pepper
1/2 teaspoon salt
1 tablespoon chopped parsley optional
Instructions
1. Preheat oven to 350°F and lightly grease a 9×13-inch baking dish.
2. In a large mixing bowl combine shredded chicken, cream of chicken soup, sour cream, cottage cheese, garlic powder, onion powder, salt, and black pepper.
3. Stir in 1 cup shredded cheddar cheese until evenly combined.
4. Spread the chicken mixture evenly into the prepared baking dish.
5. Crush Ritz crackers into small pieces and combine with melted butter.
6. Sprinkle remaining cheddar cheese over the casserole filling.
7. Evenly distribute the buttered Ritz cracker topping across the casserole.
8. Bake uncovered for 30 to 35 minutes until hot, bubbly, and golden brown on top.
9. Let the casserole rest for 5 to 10 minutes before serving.
10. Garnish with chopped parsley if desired and serve warm.
Notes
Use rotisserie chicken for faster preparation and deeper flavor.
Add the Ritz cracker topping just before baking to keep it crispy and crunchy.
Allow the casserole to rest before serving so the creamy filling can set properly.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 3g
- Sodium: 760mg
- Fat: 27g
- Saturated Fat: 13g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 105mg
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