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Authentic Guacamole

  • Author: Ava Garrison
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Mexican

Description

Fresh, creamy, and bursting with vibrant flavor, Authentic Guacamole is the perfect quick appetizer, healthy snack, or easy party dip for any occasion. Made with ripe avocados, lime juice, fresh cilantro, tomatoes, and onion, this classic Mexican favorite comes together in minutes while delivering restaurant-quality flavor at home. Whether you are searching for easy dinner sides, healthy snack ideas, taco toppings, or quick party food, this homemade guacamole recipe is always a crowd-pleaser. The rich avocado texture combined with bright citrus and fresh herbs creates a balanced dip that pairs beautifully with tortilla chips, tacos, burritos, grilled meats, and vegetable platters. This easy recipe is naturally gluten-free, packed with healthy fats, and perfect for gatherings, game nights, BBQs, or simple everyday snacking.


Ingredients

4 ripe avocados

1 small red onion finely diced

1 medium Roma tomato diced

2 tablespoons fresh lime juice

1 to 2 jalapeños finely chopped

1/4 cup fresh cilantro chopped

1 garlic clove minced

1/2 teaspoon sea salt

1/4 teaspoon black pepper


Instructions

1. Slice the avocados in half, remove the pits, and scoop the flesh into a medium mixing bowl.

2. Mash the avocados gently with a fork until slightly chunky and creamy.

3. Add the diced red onion, chopped jalapeños, diced tomato, cilantro, and minced garlic.

4. Pour in the fresh lime juice and season with sea salt and black pepper.

5. Stir everything gently until evenly combined while maintaining some avocado chunks.

6. Taste and adjust seasoning if needed by adding more lime juice, salt, or jalapeños.

7. Let the guacamole rest for 5 minutes to allow the flavors to blend together.

8. Serve immediately with tortilla chips, tacos, burritos, vegetables, or grilled meats.


Notes

Use ripe avocados that feel slightly soft when gently pressed for the best creamy texture and flavor.

Press plastic wrap directly onto the guacamole surface before refrigerating to slow browning.

For chunkier guacamole, mash the avocados lightly and fold the ingredients together gently instead of overmixing.


Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 1g
  • Sodium: 220mg
  • Fat: 16g
  • Saturated Fat: 2.5g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 7g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: authentic guacamole, homemade guacamole, easy guacamole recipe, avocado dip, healthy snack, party appetizer, Mexican dip, quick appetizer, taco topping, fresh guacamole