Description
If you’re craving a comforting, restaurant-style dinner at home, this Texas Roadhouse Smothered Chicken is everything you need. Juicy, pan-seared chicken breasts are smothered in a rich, creamy mushroom and onion gravy that clings to every bite. It’s ideal for those looking for quick dinner ideas, easy comfort food recipes, or even family-friendly weeknight meals. This easy recipe is hearty, satisfying, and comes together in under an hour—making it a perfect choice for both casual meals and cozy evenings.
Ingredients
2 large boneless skinless chicken breasts
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
2 tablespoons olive oil or butter
1 cup sliced mushrooms
1 medium onion, thinly sliced
1 tablespoon all-purpose flour
1 cup chicken broth
1/2 cup heavy cream
1/2 cup shredded mozzarella or jack cheese (optional)
1 tablespoon chopped fresh parsley
Instructions
1. Pat chicken breasts dry and season both sides with salt, pepper, and garlic powder. Pound to even thickness if needed.
2. In a large skillet, heat olive oil or butter over medium-high heat. Sear chicken for 5–6 minutes per side until golden and cooked through. Remove and set aside.
3. In the same skillet, reduce heat to medium. Sauté sliced mushrooms and onions for 6–8 minutes until soft and lightly browned.
4. Sprinkle flour over vegetables, stir well, and cook for 1–2 minutes.
5. Gradually stir in chicken broth, scraping up browned bits from the pan. Let it simmer and thicken.
6. Add heavy cream and continue to simmer until the sauce is smooth and rich. Season to taste.
7. If using cheese, stir it into the sauce until melted and creamy.
8. Return chicken to skillet, spoon sauce over top, cover, and simmer for 3–5 minutes.
9. Garnish with parsley and serve hot over mashed potatoes, rice, or noodles.
Notes
Pound chicken to an even thickness to ensure it cooks evenly and stays juicy.
Don’t rush the sautéing of onions and mushrooms—this step adds major flavor depth.
Add a splash of broth when reheating to loosen up the sauce and bring back the creaminess.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 390
- Sugar: 2g
- Sodium: 420mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 110mg
Keywords: Texas Roadhouse smothered chicken, creamy mushroom chicken, easy chicken dinner, comfort food recipe