Description
Bold, sweet, and irresistibly spicy, this Spicy Cajun Honey Butter Chicken & Pasta is a flavor-packed dish that’s quick enough for busy weeknights yet impressive enough for guests. Tender chicken coated in smoky Cajun seasoning gets tossed in a rich honey-butter sauce that perfectly clings to ribbons of pasta. This recipe is perfect for anyone looking for easy dinner ideas, quick weeknight meals, or comfort food with a kick. It’s a versatile option for dinner ideas, a cozy weekend indulgence, or even a make-ahead meal for meal prep.
Ingredients
500 g chicken breast, diced
2 tbsp Cajun seasoning
3 tbsp honey
4 tbsp butter
3 cloves garlic, minced
300 g fettuccine or linguine pasta
2 tbsp olive oil
1 cup chicken broth
2 tbsp fresh parsley, chopped
Instructions
1. Season the chicken pieces with Cajun seasoning until well coated.
2. Heat olive oil in a large skillet over medium-high heat, sear chicken until golden and cooked through, then remove and set aside.
3. Lower heat, melt butter in the same skillet, add garlic, and cook until fragrant.
4. Pour in chicken broth, scraping up browned bits, then whisk in honey and a pinch of Cajun seasoning; simmer until slightly thickened.
5. Add cooked pasta to the skillet, tossing to coat in the sauce.
6. Return chicken to the pan, toss gently until heated through, and garnish with parsley before serving.
Notes
Use freshly cooked pasta for best sauce absorption.
Reserve pasta water to adjust sauce consistency if needed.
Taste and adjust seasoning before serving to match your spice preference.
Nutrition
- Serving Size: 1 plate
- Calories: 540
- Sugar: 14
- Sodium: 780
- Fat: 20
- Saturated Fat: 9
- Carbohydrates: 56
- Fiber: 3
- Protein: 32
- Cholesterol: 95
Keywords: spicy pasta, Cajun chicken pasta, honey butter chicken, quick dinner, easy pasta recipe, weeknight dinner, comfort food