Description
Light, crisp, and kissed with citrus, these Orange Meringue Cookies are the perfect low-calorie, gluten-free treat for any occasion. Their melt-in-your-mouth texture and zesty flavor make them a standout among quick desserts, breakfast ideas, or healthy snack options. Whether you’re searching for easy recipes for entertaining or simple food ideas to satisfy your sweet tooth, these airy cookies deliver elegance and taste with just a few basic ingredients. Ideal for holidays, tea time, or a guilt-free indulgence!
Ingredients
4 large egg whites, at room temperature
1 cup granulated sugar
1/4 teaspoon cream of tartar
1/4 teaspoon salt
1 teaspoon pure vanilla extract
1 tablespoon finely grated orange zest
Additional orange zest, for garnish (optional)
Instructions
1. Preheat oven to 225°F (110°C) and line two baking sheets with parchment paper. Ensure all bowls and tools are clean and grease-free.
2. In a large mixing bowl, beat the egg whites and cream of tartar on medium speed until frothy and soft peaks form. Add salt.
3. Gradually add the granulated sugar, 1 tablespoon at a time, beating on medium-high until glossy, stiff peaks form (about 5–8 minutes).
4. Gently fold in the vanilla extract and orange zest until evenly combined.
5. Transfer the meringue to a piping bag fitted with a star tip and pipe small swirls onto the baking sheets. Alternatively, spoon dollops for a rustic style.
6. Bake for 1 hour and 15 minutes. Do not open the oven. Turn off the oven and let cookies cool completely inside for at least 1 hour.
7. Once cooled, garnish with extra orange zest if desired. Store in an airtight container at room temperature.
Notes
Make sure egg whites are at room temperature for maximum volume.
Add sugar slowly to avoid grainy meringue and ensure structural integrity.
Allow cookies to cool fully in the oven to prevent cracking and retain texture.
Nutrition
- Serving Size: 1 cookie
- Calories: 35
- Sugar: 8g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 0.5g
- Cholesterol: 0mg
Keywords: orange meringue cookies, healthy snack, gluten-free dessert, easy cookie recipe, low calorie cookies, citrus dessert, light dessert, meringue treats