Description
Craving something rich, minty, and utterly satisfying? This **Mint Chocolate Fudge** is the perfect no-bake treat for holidays, parties, or just an indulgent snack. With a luscious dark chocolate base and a cool, creamy mint layer, each square delivers the ultimate flavor combo. It’s a fast, fuss-free dessert you can whip up in minutes and enjoy for days. Ideal for quick desserts, holiday treats, or simple food ideas when you’re short on time. Keywords: quick dessert, holiday treats, easy recipe, chocolate mint dessert, no-bake fudge, party food.
Ingredients
1 ½ cups dark chocolate chips
1 can (14 oz) sweetened condensed milk, divided
2 tablespoons unsalted butter, divided
½ teaspoon peppermint extract
1 cup white chocolate chips
2–3 drops green food coloring (optional)
½ cup chopped Andes mints or mint chocolate squares (for topping)
Instructions
1. Line an 8×8-inch baking dish with parchment paper and lightly grease it.
2. In a saucepan over low heat, melt dark chocolate chips, half the condensed milk, and 1 tablespoon butter until smooth.
3. Pour the chocolate mixture into the prepared dish and spread evenly. Chill for 15 minutes.
4. In a clean saucepan, melt white chocolate chips, the remaining condensed milk, and 1 tablespoon butter.
5. Stir in peppermint extract and food coloring. Mix until evenly colored.
6. Pour the mint layer over the chilled chocolate base. Smooth evenly with a spatula.
7. Sprinkle chopped Andes mints on top and lightly press them in.
8. Chill for at least 2 hours or until fully set.
9. Lift fudge from pan using parchment, slice into squares, and serve.
10. Store in an airtight container at room temperature or refrigerate for longer shelf life.
Notes
Use a hot knife for clean slices—run it under warm water and wipe between cuts.
Let the bottom layer chill partially before adding the mint layer to keep clean layers.
You can freeze the fudge for up to 2 months—just thaw in the fridge overnight.
Nutrition
- Serving Size: 1 square
- Calories: 210
- Sugar: 21g
- Sodium: 45mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: mint chocolate fudge, easy dessert, no-bake fudge, chocolate mint bars