Description
Craving a quick sweet snack that tastes like it came straight from a fair? These Hot Buttered Mini Donuts are the perfect bite-sized treat! Made with crunchy oat cereal coated in warm butter, cinnamon, and sugar, they’re the ultimate no-bake delight. Whether you’re looking for a quick breakfast idea, a fun snack for kids, or just need new food ideas, this easy recipe is a winner. It’s sweet, crunchy, and nostalgic — a perfect blend for easy dessert or breakfast ideas without the fuss.
Ingredients
3 cups plain toasted oat cereal
4 tablespoons unsalted butter
1/4 cup granulated sugar
1 1/2 teaspoons ground cinnamon
1/2 teaspoon vanilla extract (optional)
Pinch of salt
Instructions
1. In a small bowl, mix the granulated sugar and cinnamon until well combined. Set aside.
2. Melt the butter in a microwave-safe bowl or saucepan until fully melted. If using vanilla extract, stir it in now.
3. Add the cereal to a large mixing bowl and pour the melted butter over it. Stir gently to coat evenly.
4. Sprinkle the cinnamon sugar over the cereal while mixing gently to ensure even coating.
5. Spread the cereal on a parchment-lined baking sheet and let it cool for 10–15 minutes so the coating sets.
Notes
For extra richness, try adding a pinch of nutmeg or even mini chocolate chips once cooled.
Always let the mixture cool before storing to avoid sogginess.
Unsweetened cereal works best to balance the cinnamon sugar topping.
Nutrition
- Serving Size: 1/2 cup
- Calories: 160
- Sugar: 10g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: easy snack, mini donuts, sweet cereal, breakfast ideas, easy dessert, quick breakfast