Description
Get ready to dive into the ultimate comfort food with this Frito Pie Recipe—a cheesy, beefy, crunchy casserole that brings together bold Tex-Mex flavors in the easiest way possible. Perfect for busy weeknights, casual dinners, or game-day gatherings, this easy recipe is packed with seasoned ground beef, savory beans, and melty cheese, all layered over crispy corn chips. It’s one of those quick dinner ideas that feel indulgent yet take minimal effort. If you’re looking for easy food ideas, hearty dinner recipes, or a crowd-pleasing casserole, this one’s a keeper!
Ingredients
1 pound ground beef
1 medium yellow onion, diced
2 cloves garlic, minced
2 teaspoons chili powder
1 teaspoon ground cumin
1 (10 oz) can diced tomatoes with green chiles
1 (15 oz) can kidney beans, drained and rinsed
1 teaspoon salt
1/2 teaspoon black pepper
2 cups shredded cheddar cheese
4 cups Fritos corn chips
Optional toppings: sour cream, jalapeños, green onions, cilantro
Instructions
1. In a large skillet over medium heat, brown the ground beef until no longer pink. Drain excess fat.
2. Add diced onion and minced garlic to the skillet. Sauté for 3–4 minutes until onions are soft and fragrant.
3. Stir in chili powder, cumin, salt, and pepper. Add diced tomatoes with green chiles and kidney beans. Simmer for 10 minutes to meld flavors.
4. Preheat oven to 350°F (175°C). In a 9×13-inch baking dish, layer Fritos chips on the bottom.
5. Spoon the beef and bean mixture over the chips evenly.
6. Sprinkle shredded cheddar cheese generously over the top.
7. Bake uncovered for 15–20 minutes, or until cheese is melted and bubbly.
8. Remove from oven and let rest for 5 minutes.
9. Top with desired garnishes like sour cream, jalapeños, green onions, or cilantro.
10. Serve hot and enjoy!
Notes
For extra crunch, add another handful of Fritos on top after baking.
Shred your own cheese for best melting results—pre-shredded cheese doesn’t melt as smoothly.
To make this ahead, prepare the meat mixture in advance and assemble just before baking.
Nutrition
- Serving Size: 1 serving
- Calories: 520
- Sugar: 5g
- Sodium: 890mg
- Fat: 32g
- Saturated Fat: 14g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 6g
- Protein: 24g
- Cholesterol: 85mg
Keywords: frito pie, easy dinner, beef casserole, comfort food, frito casserole