Description
These Crispy Air Fryer Ranch Wings are an absolute game-changer for wing lovers. Perfectly seasoned with bold ranch flavor and cooked to golden perfection in the air fryer, they’re crunchy on the outside and juicy inside. Whether you’re looking for a quick dinner, party appetizer, or healthy snack, this easy recipe is your new go-to. With minimal oil and mess, it’s one of the best dinner ideas for busy nights and a solid pick among high-protein food ideas. Great for game days, casual dinners, or even meal prep!
Ingredients
2 pounds chicken wings (drumettes and wingettes)
1 tablespoon olive oil
2 tablespoons ranch seasoning mix
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon baking powder (aluminum-free)
Instructions
1. Pat the chicken wings dry thoroughly with paper towels to remove as much moisture as possible.
2. Toss the wings in olive oil in a large mixing bowl.
3. In a separate bowl, combine ranch seasoning, garlic powder, onion powder, paprika, salt, pepper, and baking powder.
4. Sprinkle the seasoning mix over the wings and toss to coat evenly.
5. Preheat the air fryer to 400°F (200°C) for about 5 minutes.
6. Arrange the wings in a single layer in the air fryer basket without overlapping.
7. Cook at 400°F for 20–25 minutes, flipping the wings halfway through.
8. Check for golden-brown color and an internal temperature of at least 165°F.
9. Let the wings rest for 2–3 minutes before serving to enhance crispiness.
Notes
Make sure wings are completely dry before seasoning to maximize crispiness.
Use aluminum-free baking powder to avoid any bitter taste.
For even cooking, avoid overcrowding the air fryer basket.
Nutrition
- Serving Size: 4-5 wings
- Calories: 290
- Sugar: 0g
- Sodium: 480mg
- Fat: 21g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 95mg
Keywords: crispy wings, ranch wings, air fryer recipe, easy dinner, game day snack