Description
Get ready to fall in love with the ultimate comfort dish: Chicken Bubble Biscuit Bake Casserole. This easy recipe brings together tender shredded chicken, creamy sauce, and golden-baked biscuit pieces smothered in melted cheddar and crispy bacon. It’s the perfect quick dinner idea, delicious for busy weeknights, potlucks, or any time you’re craving a cozy and satisfying meal. Whether you’re searching for dinner ideas, food ideas, or a hearty and easy recipe, this casserole checks all the boxes for flavor, convenience, and comfort.
Ingredients
2 cups cooked shredded chicken
1 can (16 oz) refrigerated biscuit dough
1 can (10.5 oz) cream of chicken soup
1 cup sour cream
1 1/2 cups shredded cheddar cheese
6 slices cooked bacon, crumbled
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon chopped fresh parsley (optional)
Instructions
1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. In a large bowl, mix cream of chicken soup, sour cream, garlic powder, salt, and pepper until smooth.
3. Cut each biscuit into quarters for even baking.
4. Fold in the biscuit pieces, cooked chicken, half of the cheese, and half the bacon.
5. Spread mixture evenly into the prepared dish.
6. Sprinkle remaining cheese and bacon on top.
7. Bake uncovered for 30–35 minutes until golden and bubbly.
8. Let rest for 5 minutes, garnish with parsley, and serve warm.
Notes
Make sure biscuit pieces are fully cooked by testing the center before removing from the oven.
Add vegetables like peas or corn to boost the nutrition and variety.
For best results, don’t overmix the biscuit dough into the sauce mixture.
Nutrition
- Serving Size: 1 portion
- Calories: 450
- Sugar: 3g
- Sodium: 870mg
- Fat: 26g
- Saturated Fat: 12g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 70mg
Keywords: easy recipe, comfort food, casserole, dinner ideas, chicken recipe