Description
Craving a quick, homemade treat with big flavor? These Best Peanut Butter Cookies are a go-to for any cookie lover. Soft in the center with slightly crisp edges and loaded with rich peanut butter flavor, they’re ideal for lunchboxes, dessert tables, or just because. This easy recipe requires minimal ingredients, making it perfect for quick baking sessions. Whether you’re after quick breakfast ideas, an easy recipe for dessert, or satisfying food ideas for a snack, these cookies hit the sweet spot every time. Great for anyone needing a fast, no-fuss, and seriously delicious option!
Ingredients
1 cup creamy peanut butter
1/2 cup granulated sugar
1/2 cup packed brown sugar
1 large egg
1 teaspoon vanilla extract
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 cup all-purpose flour (optional)
Extra granulated sugar for rolling
Instructions
1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large bowl, beat together peanut butter, granulated sugar, and brown sugar until light and fluffy.
3. Add egg and vanilla extract. Mix until well combined.
4. Add baking soda, salt, and optional flour. Stir just until mixed — do not overmix.
5. Scoop out tablespoon-sized amounts of dough, roll into balls, and coat each in granulated sugar.
6. Place dough balls on the baking sheet, spacing 2 inches apart.
7. Flatten each ball using a fork in a criss-cross pattern.
8. Bake for 8–10 minutes, or until edges are set and centers still soft.
9. Let cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack.
10. Serve once fully cooled or store for later.
Notes
For softer cookies, bake on the lower end of the time range and store with a slice of bread in the container.
Avoid using natural peanut butter — its oil separation can impact the texture and spread.
Slightly underbaking ensures chewy, moist cookies that firm up as they cool.
Nutrition
- Serving Size: 1 cookie
- Calories: 160
- Sugar: 10g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
Keywords: peanut butter cookies, easy dessert, quick cookies, classic cookies, food ideas