Description
Looking for a quick, comforting dinner idea that the whole family will devour? This 35-Minute Tuna Noodle Casserole is the answer. It’s a creamy, cheesy, easy recipe made with pantry staples like canned tuna, pasta, and cream of mushroom soup. Topped with crispy, buttery breadcrumbs and baked until golden, it’s the perfect meal for busy nights. Whether you’re after quick dinner ideas, easy casseroles, or nostalgic comfort food, this is a winner every time.
Ingredients
12 oz egg noodles
2 cans tuna, drained
1 cup frozen peas
2 cups shredded cheddar cheese
1 can (10.5 oz) cream of mushroom soup
1/2 cup milk
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 cup breadcrumbs
2 tablespoons butter
Salt, to taste
Black pepper, to taste
Instructions
1. Preheat oven to 375°F (190°C) and grease a 9×13-inch baking dish.
2. Bring a large pot of salted water to a boil. Cook the egg noodles until just al dente, about 6 minutes. Drain and set aside.
3. In a large bowl, whisk together cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper until smooth.
4. Add the drained tuna, cooked noodles, frozen peas, and shredded cheddar cheese to the bowl. Mix gently to coat all ingredients.
5. Transfer the mixture to the prepared baking dish and spread evenly.
6. In a small pan, melt butter and stir in breadcrumbs until well coated. Sprinkle the breadcrumb mixture over the casserole.
7. Bake for 20–25 minutes, or until bubbly and the topping is golden. For extra crunch, broil for an additional 2 minutes.
8. Let rest for 5 minutes before serving.
Notes
Undercook noodles slightly to prevent them from becoming too soft after baking.
For best flavor, use freshly shredded cheese rather than pre-packaged.
Add a pinch of red pepper flakes or lemon zest for a flavor twist.
Nutrition
- Serving Size: 1 portion
- Calories: 420
- Sugar: 4g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 55mg
Keywords: quick dinner, tuna casserole, easy recipe, creamy casserole, comfort food, 30-minute meals